Smithfield Foods

  • Associate Scheduling Process Manager

    ID
    2019-11404
    Job Locations
    US-VA-Smithfield
    Category
    Operations/Production
    Type
    Full-Time
    FLSA Status
    Exempt
    Shift
    Corporate - Day Shift
    Adv.
    IndSPR- Operations Production
  • Your Opportunity

    Are you an ambitious, multi-tasker who can solve problems in a fast-paced environment that loves BACON?” Then you should join us in growing one of America’s top 25 consumer packaged goods companies, Smithfield Foods!

     

    The Associate Scheduling Process Manager manages the implementation of scheduling processes and ensures proper execution by leading efforts to drive efficiencies and improvements within the supply chain function. Focuses on Continuous Improvement initiatives for the scheduling process and implements improvement opportunities to productivity and efficiency.

    Core Responsibilities

    • Implements and manages coordination of Smithfield Foods’ plant scheduling processes across Smithfield Plants to ensure optimal inventory levels are met including: planner upload, spread timing of schedule, changes to the schedule within two-week window and changes to the schedule within one-week metrics lock.
    • Manage the master schedule by adding/delimiting new products in the system, make process flow changes to the master schedule; and execute the master schedule for individual plants.
    • Partners with supply planning and operations in aligning current processes to one consistent approach across Smithfield Foods. Outlines any process inefficiencies and recommends process improvements.
    • Provides training of system tools and processes as needed to plant Schedulers.
    • Develops and maintains all relevant SOP documentation.
    • Manages Continuous Improvement initiatives against defined targets, tracking ownership and root cause solutions to include planner uploads, timing of schedule lock, spreading of schedules and attainment of established adherence and attainment targets.
    • Creates effective strategies in response to factors such as forecast accuracy, lead times, and production schedule adherence.
    • Generates and creates reports to support Supply Planning with reporting, analysis, and trend data.
    • Assists in defining processes to maintain raw, WIP, planning.

    The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.

    Qualifications

    To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.

    • Bachelor’s Degree from a regionally accredited college or university in Supply Chain Management, Business, or related field and 3+ years’ experience in scheduling and planning, required.
    • Experience in scheduling or planning for perishable items in either the meat industry or in a food manufacturing environment, preferred.
    • Ability to utilize various systems effectively. Strong understanding and utilization of SAP Hana, 4.7 6.7 – Material/Production Scheduler System.
    • Intermediate level Excel skills are required.
    • Strong working knowledge of Microsoft Outlook, PowerPoint, and Access Data Base.
    • Logility and SAP 6.0 experience would be plus.
    • APICS CPIM or CSCP certification is preferred but not required.
    • Strong written and verbal communication skills.
    • Ability to understand changing business processes.
    • Self-motivated with demonstrated decision making and problem-solving skills.
    • Strong attention to detail and accuracy.
    • Ability to work with various levels of Management.
    • Manages multiple tasks simultaneously.
    • Ability to work in a team environment as well as independently with minimal supervision.
    • Ability to work well with others in fast paced, dynamic environment.
    • Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.
    • Must be able to travel up to 50% of the time.

    EEO/AA Information

    We are an Equal Opportunity/Affirmative Action (EEO/AA) Employer.  All qualified applicants will receive consideration without regard to race, color, national origin, sex, sexual orientation, gender identity, religion, age, status as a protected veteran, status as an individual with disability, or any other protected group status or non-job related characteristic as directed by law.

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